The Marche of Gwyntarian presents:

On the Table

Bread, Cheese, Olives, a Selection of Fruits

First Course:

Ful Medames
(Fava Beans)
Molokhia
(Mallow and Beef Stew)
Duqqa over Eggs

Second Course:

Orange and Carrot Salad
Jewelled CousCous
That Chicken That Everybody Likes

Dessert:

Glazed Nuts
Mahallabiyya
(Rice Pudding)