Re: [Mid] Viking recipies

They are quite tasty, sauteed with a nice bechamel sauce.
a few portabella mushrooms, add a nice touch as well.
:>D

> Marie-Jose wrote:
>
> > Does anyone know where I can find some Viking recipies?
> >
>
> Do you have an entire Viking to work with, including the heart and liver?
>
> Are you interested in a stew or do you want to roast a whole Viking?
>
> -Henry Best
>
>
> From: Henry Best <henry@dragonsmark.midrealm.org>
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From: "Anne MacDonnald" <sabella3@earthlink.net>
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Received on Wed Dec 8 19:19:30 1999