To quote Alton Brown:
"Imagine a flower. A climbing orchid, to be exact. The one of some
20,000 varieties that produces something edible. Now imagine that its
blooms must be pollinated either by hand, or a small variety of
Mexican bee, and that each bloom only opens for one day a year. Now
imagine the fruit of this orchid - a pod - being picked, and cured,
sitting in the sun all day, sweating under blankets all night, until
it is shrunken, and shriveled and develops a heady, exotic perfume and
flavor.
Now, imagine that this fruit's name is synonymous with dull, boring,
and ordinary."
Hardly.
http://www.youtube.com/watch?v=nZMGuAJpguY (beginning at 3:20)
On Wed, Jul 7, 2010 at 2:22 PM, Judy Kirk <mizsiobhan_at_gmail.com> wrote:
> Soooooo
>
> what's your favorite?
>
> Mine changes, depending on my mood. Anything chocolate ranks right up
> there, but I also love pralines and cream from Baskin Robbins (and we
> don't have those anymore in Kalamazoo), Butter Pecan, and Maple Nut.
>
> Right now I have mint chocolate chip in the house, since I feel
> anything MINT makes one feel cooler...
>
> Siobhan
>
> From: Judy Kirk <mizsiobhan_at_gmail.com>
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From: corrie <corrie.bergeron_at_gmail.com>
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Received on Wed 07 Jul 2010 02:48:20 PM EDT
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