Feast

Havoc in Hastings 2013

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First Course

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Meatballs with honey champagne, mustard sauce and creamy garlic onion sauce

Bread with hummus and goat cheese spread

Pickled Vegetables



Second Course

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Cranapple Pork

Glazed Carrots

Fruited Rice



Third Course

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Mince Meat Pie

Fava Beans with garlic and onion

Smoked cheeses



Fourth Course

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Peach Tarts

Blueberry Bread with a sweet cream sauce





 

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